OUR STORY
We chase coffee to where it grows best — the peaks.
Stormpeak began with a simple belief: the best coffees come from the highest, hardest-to-reach farms — and they deserve to be roasted with the same care they were grown.
100%
Traceable to the farm
Every bag names the producer, the lot and the altitude. No blends of mystery beans.
Small
Batches, by hand
We roast on a restored drum roaster, profiling each origin to bring out its best.
Fair
Prices for growers
We pay well above commodity rates, because great coffee starts with a well-paid farmer.
“We name a coffee after the mountain it came from. It’s a reminder that someone climbed it, picked it by hand, and trusted us to finish the job.”
— THE STORMPEAK FOUNDERS
Taste the current menu